Cooking pork tenderloin in the air fryer may seem daunting, but it actually results in a succulent and tender meat. It is crucial to consistently monitor the internal temperature to ensure it is cooked to perfection.
Ingredients
- Pork Tenderloin
Instructions
- To prepare the pork tenderloin, start by removing the sinew with a sharp knife. Then, pat it dry with a kitchen towel and rub oil, salt, and pepper over the joint.,
- Place the seasoned pork into the air fryer pan and cook for approximately 20 minutes.,
- After cooking, test the internal temperature to ensure it has reached the desired level of doneness.,
- Allow the pork to rest for 10 minutes covered to retain its warmth.,
- Alternatively, you can cut the pork into thick slices and season them before cooking for approximately 10 minutes.,
- For a delicious serving suggestion, pair the air-fried pork tenderloin with a mushroom sauce and broccoli. This combination will elevate the flavours and create a satisfying meal.
Enjoy your delicious pork tenderloin risotto cooked in the air fryer!
