Fresh onions are a fantastic option for those willing to put in the preparation work. However, if you are looking for a more budget-friendly and convenient alternative, frozen onions are an excellent choice to have on hand.
Ingredients
- large onions, sliced into rings
- flour
- egg
- panko breadcrumbs
Instructions
- To prepare fresh onions for frying, soak them in milk for 30 minutes.
- Then, drain the milk and coat each onion ring in flour, followed by egg, and finally panko breadcrumbs.
- Place the coated onion rings in a single layer in the fryer pan and cook for 10 minutes.
- Once cooked, remove the onion rings and keep them warm while you fry the remaining batch.
- This method ensures a crispy and delicious result that is sure to satisfy your craving for onion rings. Enjoy this easy and tasty snack without the hassle of preparing fresh onions.
