Steamed golden syrup pudding is a classic British dessert that’s warm, comforting, and perfect for a sweet treat. Calories: 2,820 kcal Protein: 35.5g Fat: 156g Carbohydrates: 317.7g ingredients method Enjoy your delicious steamed golden syrup pudding!
Bone broth is like a warm hug for your insides, made by simmering animal bones (like chicken, beef, or pork) with herbs and veggies. It’s not just a trendy health elixir – it’s been around forever and is known for…
A handy use for leftover or cheap vegetables when available. Enhance the flavour of your stock by experimenting with different vegetables to create a unique blend. Calories: 257 Protein: 12g Carbohydrates: 55g Ingredients Instructions
Don’t toss out the leftovers from your Sunday roast! The bones and roasted bits make a delicious and nutritious stock. You can store it in the fridge for up to 3 days or freeze it in portions. It’s perfect for…
When pressure cooking, it’s important to adjust the heat at the end to enhance the flavours. You can do this by adding grated frozen chilli or chilli flakes This will give your dish an extra kick of spice and flavour.…
Beef cooked in a pressure cooker tenderises perfectly for this recipe. It turns out so juicy and flavourful! Calories: 1,570 kcal Protein: 123g Fat: 119g Carbohydrates: 16-18g Ingredients Instructions
