Air frying a Croque Monsieur is a great way to achieve a crispy, delicious sandwich without using a lot of oil.
| Calories (each) | Protein | Fat | Carbs |
|---|---|---|---|
| 500 kcal | 30g | 25g | 45g |
Ingredients
- 4 slices of bread (white or whole grain)
- 4 slices of ham
- 4 slices of Gruyère cheese (or Swiss cheese)
- 2 tablespoons of Dijon mustard (optional)
- 2 tablespoons of butter (softened)
- 1/4 cup of grated Parmesan cheese (optional)
- Salt and pepper to taste
Method
- Spread a thin layer of Dijon mustard on two slices of bread (if using).
- Layer each slice with a slice of ham and a slice of cheese.
- Top with the remaining slices of bread to form two sandwiches.
- Spread softened butter on the outside of each sandwich. This will help achieve a golden, crispy texture.
- If you like, sprinkle some grated Parmesan cheese on the buttered side of the sandwiches for extra flavour.
- Preheat your air fryer to 175°C (350°F)for about 3-5 minutes.
- Place the sandwiches in the air fryer basket. Make sure they are not overcrowded; you may need to do this in batches.
- Air fry for about 6-8 minutes, flipping halfway through, until the bread is golden brown and the cheese is melted.
- Remove the sandwiches from the air fryer and let them cool for a minute. Cut in half and serve warm.
💡 You can add béchamel sauce to make it a Croque Madame (with a fried egg on top).
💡 Feel free to customize with additional ingredients like tomatoes or different types of cheese.
You might be interested in exploring the delicious world of French cuisine, particularly the iconic element of Croque Monsieur, which has inspired many variations and adaptations, including the popular Croque Madame. If you’re curious about the art of air frying, check out this informative article on Air Fryers that explains how this cooking method can help you create healthier versions of your favorite fried foods. Additionally, for a deeper dive into Béchamel sauce, which can elevate your Croque Monsieur into a Croque Madame, you’ll find tips and recipes that bring a creamy twist to your sandwiches. Happy cooking!
